Experimenting with different flavours and styles, then lovingly gifting them to my favourite people. My fondest memory involves making holly sprigs out of marzipan one Christmas.

After my maternity leave ended it was only natural that I turned my creative passion into a business where I can help others celebrate all of life’s fabulous moments.
Since then I have received my 5* food hygiene rating, continued to explore new themes and being honoured to be a part of your special occasion.

The That Tattooed Baker online store is filled with my most loved menu items, that can be customised especially for you and your occasion. For anything else, I can not wait to chat about how we can create something special together.